地中海烹饪：土耳其（附400余幅图片） Mediterranean Cuisine
点此进入淘宝搜索页搜索分类: 图书,进口原版书,美食 Cooking, Food & Wine ,
作者： 本社 编
出 版 社：
出版时间： 2006-1-1字数：版次： 1页数： 191印刷时间： 2006/12/01开本：印次：纸张： 铜版纸I S B N ： 9783833120374包装： 精装内容简介
Turkish cuisine appeals with all the culinary variety of a country that is a combination of East and West. Surrounded by the Sea of Marmara, the Black Sea, the Aegean Sea, and the Mediterranean Sea, Turkey offers a variety of fish delicacies that are transformed into fantastic dishes by master chefs from the coastal areas. From inland, there are recipes for rice-filled vine leaves, delicious pilafs and stuffed eggplants, as well as local specialties of the highest order. With plenty of skill and expertise, the "chef-authors" of this book introduce us to the secrets of Turkish culinary delights, not forgetting to provide the background and amusing anecdotes that surround such delectable creations as Sultan's roulade with stewed apple.Immerse yourself in the allure of a cuisine that will fascinate with its Eastern aromas and spices.
目录
Difficulty:
Easy
Medium
Difficult
Hot&Cold Appetizers
Artichoke Bayrampasa
Divan Borek
Zucchini Stuffed with Bulgur
Rize Beans in Batter
Ladies' Thighs
Bulgur Salad Antep Style
Lahmacun
Mizyal's B6rek
Stuffed Pasta from the Seraglio
Swiss Chard Nests
Dough Pockets with Sheep Milk Cheese
Stuffed Vine Leaves in Olive Oil
Coban Salad
Swiss Chard Sarma with Bulgur
Borek with Olives
Olive and Onion Salad
Meze&Kebabs
The Imam Swooned
Yogurt Meze
Eggplant Meze
Liver Meze and Mini Borek
Mediterranean Meze
Bean Salad and Mussels in Tomato Sauce
Shish Kebab
Adana Kebab
KebabAli Nazik
Anatolian Kebab a la Bayram
Eggplant Kebab
Kebab Beykoz
Lamb Kebab with Yogurt
Soups&Pilafs
Chicken and Tomato Soup
Ezo Gelin Lentil Soup
Trabzon Cabbage Soup
Central Anatolian Chicken Soup
Turkish Yogurt Soup
Turkish Wedding Soup
Okra Pilaf
Chicken Pilaf in Pastry
Rice on Green Beans
Lamb Pilaf
Turkish Garbanzo Bean Pilaf
Bulgur Pilaf with Lentils
Holiday Pilaf
Aegean Pilaf
Fish&Seafood
Meat&Poultry
Desserts&Pastries
