The Top 100 New Orleans Recipes of All Time (精装)

分类: 图书,进口原版书,Cooking, Food & Wine(烹调,食品与酒类),Regional & International(地区性与国际性),U.S. Regional,
品牌: Rhonda K. Findley
基本信息出版社:ACADIAN HOUSE PUB (2003年1月1日)精装:188页ISBN:0925417513条形码:9780925417510产品尺寸及重量:18.6 x 16.2 x 1.9 cm ; 318 gASIN:0925417513
商品描述内容简介A collection of 100 classic recipes that have helped to make New Orleans food world-famous. For example, Shrimp Creole, Red Beans and Rice, Blackened Redfish, Oyster Loaf, Muffaletta, Beignets, Caf?? au Lait and King Cake. This book was created as the companion book to the best-selling "The Top 100 CAJUN Recipes Of All Time."媒体推荐A collection of 100 classic recipes that have helped to make New Orleans food world-famous. For example, Shrimp Creole, Red Beans and Rice, Blackened Redfish, Oyster Loaf, Muffaletta, Beignets, Caf?? au Lait and King Cake. This book was created as the companion book to the best-selling "The Top 100 CAJUN Recipes Of All Time."