The Black Dog Summer on the Vineyard Cookbook (精装)
点此进入淘宝搜索页搜索分类: 图书,进口原版书,Cooking, Food & Wine（烹调，食品与酒类）,Gastronomy（烹饪学）,
品牌: Elaine SullivanTerry Pommett
基本信息出版社:LITTLE BROWN & CO INC (2000年5月10日)精装:224页ISBN:0316339326条形码:9780316339322产品尺寸及重量:25.7 x 21.3 x 2.2 cm ; 962 gASIN:0316339326
商品描述内容简介Over the past thirty years, The Black Dog Tavern has grown from a small island haunt to a nationally renowned restaurant. Its astonishingly successful local store and nationwide mail order business have spread the famous black lab logo around the world. No trip to the Vineyard, by presidents, movie stars, or ordinary folk, is complete without a meal at The Black Dog. Until now there has been no way to enjoy such Black Dog classics as a Huey, Louie, Andouille Omelet; Quahog or Fish Chowder; or Fudge Bottom Pie without going to the Vineyard. With this imaginatively designed and illustrated book, anyone can reproduce this wonderfully flavorful food at home and enjoy a taste of summer on the Vineyard anytime.-- The Black Dog is legendary. Nearly everyone who visits the Vineyard eats at The Black Dog Tavern and buys a hat, T-shirt, or other souvenir.-- There is a huge market of Black Dog fans: One million copies of the catalog are sent each year only to people who request it.-- This is the first of three Black Dog cookbooks that Little, Brown will publish.媒体推荐The first cookbook from The Black Dog Tavern contains a collection of recipes from the summertime menu of this Martha's Vineyard restaurant, which has been deemed a true American institution. 75 color photos, 25 line drawings.
