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　　分类: 图书,进口原版书,美食 Cooking, Food & Wine ,

作者： 本社 编

出 版 社： Oversea Publishing House

出版时间： 2007-12-1字数：版次： 1页数： 95印刷时间： 2007/12/01开本： 20开印次： 1纸张： 铜版纸I S B N ： 9781407539423包装： 精装内容简介

Mexican food can be defined as a collection of different cuisines, with influences from Spain, France, and Germany amongst others. The result is a mouthwatering mix of different tastes and textures, and the endless variety of dishes available provide plenty of inspiration for speedy suppers or marvelous main courses. Mexican contains the very best recipes, bringing the wonderful flavors of real Mexican cooking to your kitchen with the minimum of effort. Discover o truly unique eating experience with this beautifully-photogrophed collection, and spoil your friends and family with the delicious results!

目录

Introduction

Soups&Appetizers

Snacks&Salads

Main Courses

Side Dishes&Sauces

Index

 

 

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