每日一道中餐 Everyday Chinese
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作者： 本社 编
出 版 社： Oversea Publishing House
出版时间： 2008-5-1字数：版次：页数： 240印刷时间： 2008/05/01开本： 32开印次：纸张： 铜版纸I S B N ： 9781407527970包装： 精装内容简介
The Chinese consider cooking to be an art, rather than a necessary chore, and this is perhaps the reason that Chinese food is beautiful to look at as well as delicious to eat - and very popular with almost everyone! It is remarkably quick and easy to prepare at home, and because most dishes are cooked very rapidly, the ingredients retain a freshness and texture
that cannot be beaten. This book has a selection of the best traditional Chinese recipes to inspire you - just add chopsticks!
112 authentic and delicious recipes;
Brief introduction to each chapter on the traditional use of ingredients;
A clear and easy-to-follow ingredients list and method for each recipeto ensure a perfect result;
Inspiring photography of each recipe to set your taste buds tingling.
目录
introduction
soups & starters
main dishes
noodles & rice
vegetables & side dishes
desserts
index
